Details
2.8kg.
Halal.
Cooking Instructions:
Empty into 250cc of boiling water and simmer 2 mins, then turn noodle to other side.
Add seasoning and chilli powder to your taste and stir occasionally.
Cook until water is almostdried up.
INGREDIENTS
Noodles: wheat flour (74%), refined palm oil (contains antioxidant E319), salt, acidity regulators (E451, E501, E500), thickener (E412), colour (E101)
Seasoning Powder: Salt, flavour enhancers (E621, E627, E631), sugar, yeast extract, pepper, garlic powder, artificial chicken flavour (1.0%), anti caking agent (E551), ginger powder Chilli Powder
Allergy Advice: for allergens including cereals containing gluten.
PRODUCT MAY ALSO CONTAIN SOYBEAN, SULPHITE, CEREAL, EGG
Seasoning Powder: iodized salt,msg, sugar, hydrolyzed vegetable protein, soy powder, pepper, garlic powder, chicken flavour.
Chilli Powder.
[Nigerian]
Indomie Chicken Noodles
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